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Turmeric Halwa - Age old recipe using raw or kachhi haldi
Benefits
immunity booster
antiseptic
aids digestion
anti-aging
detoxes body
antioxidant
anti-inflammatory
Steps
Take ghee in a pan and put it on medium flame to melt
Saute grated turmeric ot in ghee
Add milk and let it boil till the consistency becomes thick
Add sugar, cardamon, almond, cashews as per taste
Ingredients
100 gm raw turmeric, peeled and grated
100 gm Ghee
100 gm jaggery/sugar
200 milliliters milk
1 cup Mixed Fry fruits
pinch of cardamon whole or powder
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